Nigerian Fried Rice
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Nigerian fried rice is a party staple in the country, made with rice, chicken, pork, shrimps, stock cubes, thyme, white and black pepper, and vegetables such as carrots, peas, green beans, corn, onions, and bell peppers. The ingredients are first cooked or sautéed, then fried together. It is recommended to serve fried rice with coleslaw or Nigerian salad on the side.
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