Saltado de vainitas

Saltado de vainitas is a traditional stir-fry dish originating from Peru. It's usually made with a combination of chicken or beef, green beans, onions, bell peppers, hot peppers, garlic, spices and herbs, salt, and pepper. The beef or chicken is cut into strips and stir-fried in oil and then mixed with hot peppers, bell peppers, onions, garlic, and boiled green beans. The mixture is stir-fried with herbs, spices, and soy sauce, seasoned with salt and pepper, and then served with fried potato batons and white rice on the side.