Sauce d' arachide
This flavorful Ivory Coast-style sauce consists of peanut butter, water, hot chili peppers, tomatoes, garlic, and onions. Most commonly, it is used as a thickening sauce in chicken dishes. It is typically served over long-grain white rice.
Share your food map!
Earn rewards!
Be the First to Review Sauce d' arachide!
Your taste experience matters! Share your review and help fellow foodies discover this dish.
Discover new culinary experiences