Scrunchions
Canada
Be the first to rate Scrunchions
Tap or slide across the stars to score it out of 10.
–
Scrunchions is an authentic dish from the Canadian province of Newfoundland, consisting of crispy, fried, bite-sized pieces of pork fat and salt pork rinds. The dish is typically served as an accompaniment to fish and brewis – another Newfoundlander dish made with cod and hard tack (a type of bread) – but it can also be used as a flavoring for other foods such as potatoes and salt fish.
Share your food map!
Earn rewards!
Be the First to Review Scrunchions!
Your taste experience matters! Share your review and help fellow foodies discover this dish.