Seffa

Seffa is a traditional dish that is typically reserved for celebrations and festivities. It consists of either vermicelli noodles or couscous combined with a savory-sweet onion sauce and a topping of icing sugar, cinnamon, raisins, and ground almonds. It is not unusual to see pieces of chicken in the dish, as there are a number of variations on seffa. The dish is quite easy to prepare, and it is usually served as a side dish. It is recommended to pair seffa with a glass of warm milk.