
Touton

Touton is a small pancake made by frying bread dough in pork fat, butter, or both. It is a staple of Newfoundland cuisine that is traditionally served for breakfast, either with fruit jam or molasses. Due to their bread-like texture, toutons can also be topped with savory ingredients, or split and used as a sandwich base.


Share your food map!

Earn rewards!
Be the First to Review Touton!
Your taste experience matters! Share your review and help fellow foodies discover this dish.
Discover new culinary experiences