Kağıt kebabı review by ekinakbiyik at Hatay ASİ KASAP & KEBAP, Etimesgut/Ankara, Türkiye

It felt like I was eating in Hatay. The meat had a very good taste, fat, and salt. The spices were good. The flatbread was like a store-bought one; I think it wasn't bread at all, and the pepper pieces in the meat were a bit thick. The side dishes were okay, the "atom" (a type of Turkish meze) was quite spicy. The pumpkin dessert that came after the meal was complimentary because we're from Hatay, and the dessert was quite good.