Kuymak review by Yehanoha at Damla Pastanesi, Çankaya/Ankara, Türkiye

You can't really associate kuymak (a traditional Turkish dish) with the place, but the owner is from the Black Sea region, and they make kuymak with their own cheese during breakfast hours. The kuymak continues to stretch and become elastic until it's completely cool. The cheese doesn't have a heavy taste. The butter is delicious. I'd definitely go again and dip my bread in it.