Item: Köfte
Rating: 8
Author: ekinakbiyik

Kofta or k&ouml;fte are walnut-sized fried meatballs, usually made from ground beef or lamb. It is a popular Turkish meze dish that is often prepared for special occasions and cocktail parties, since the meatballs are quite easy to prepare and can be easily consumed with a toothpick. K&ouml;fte come in various degrees of spiciness and in numerous forms - from egg-coated and fried kadin budu to Adana kofte from the south-east of Turkey. In eastern Turkey, the most popular variety is called i&ccedil;li k&ouml;fte, full of flavor due to large amounts of butter in the filling. Another interesting variety is called cizbiz kofta, one of the most popular street food items in the country, its name coming from the sound which the thin meat patties make when placed on the grill. Whether fried, stewed, drenched in sauce, or grilled, the variations are virtually infinite and every kofta dish pairs well with a glass of turnip juice and fried potatoes on the side.

Köfte

Türkiye

KÖFTECİ MUZO

Tam playstation kafeye gitmeden önce yakınlarda yenecek yemek yeri. Köfte ekmek isteyince görseldekinden 2 tane geliyor. Ekmek boğazı kesmiyo, iyiydi köfteler baharatlıydı güzeldi soğanda soğan tadı vardı. Çalışan abi hem sipariş vermeden çay içer misiniz dedi hem yemekten sonra direkt çay ikram etti salata, 2 çeşit turşu, salçalı meze dolu dolu geldi mükemmel fiyat performans. 

KÖFTECİ MUZO, 06230 Altındağ/Ankara mekanındaki Köfte için ekinakbiyik yorumu

Köfte

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