
Kaburgacı Cabbar Istanbul
The label is Adana Kebap, plus we ate Rib Kebap ( kaburga şiş, both are delicious, the meat melts in your mouth 😋 The rest also has…
— fulyakayar

The label is Adana Kebap, plus we ate Rib Kebap ( kaburga şiş, both are delicious, the meat melts in your mouth 😋 The rest also has…
— fulyakayar
For Adana kebap in Sarıyer, Kaburgacı Cabbar Istanbul leads with 1 review and an average score of 8.0/10. So far it is the only place in Sarıyer with a Adana kebap review; you will find it in Şişli/İstanbul.
The label is Adana Kebap, plus we ate Rib Kebap ( kaburga şiş, both are delicious, the meat melts in your mouth 😋 The rest also has Yaglıkara, but it was finished :(Read the full review
Hand-chopped lamb and tail fat, seasoned with little more than salt and red pepper, pressed along a long flat skewer, grilled over charcoal and served on flatbread with grilled peppers, tomato, onion with sumac and parsley: Adana kebap carries the name of its city for a reason.
Read the full story of Adana kebap

