Item: Komiška pogača
Rating: 3.7
Author: hurkanakbiyik

Croatia

<p>Komi&scaron;ka pogača is a traditional savory delicacy originating from Komiža. Unlike its cousin <em>vi&scaron;ka pogača</em>, this one is made with the addition of tomato sauce, making it more flavorful and juicier than vi&scaron;ka pogača, which is cut into triangles, while komi&scaron;ka pogača is cut into squares. The dough for the pie is made with flour, water, salt, oil, and yeast, while the filling contains onions, tomatoes, anchovies, and seasonings. After it has been baked and before serving, it is recommended to brush the pie with olive oil, if desired.</p>

Komiška pogača

TAVERN MORE

Really simple bur tasty bread to tey it with your cold plates.

They serve it hot so you could have the all taste 👌

Pretty cheap! I would it eat everyday.

Reseña de Komiška pogača por hurkanakbiyik en TAVERN MORE, Marina, Croatia

La cueva de Komishka

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