
Meşhur Kavurmacı
Kavurma bread is the most famous dish in this shop, I recommend that you do not put oil in this bread when buying it. Tomatoes, onions and…
— Yehanoha

Kavurma bread is the most famous dish in this shop, I recommend that you do not put oil in this bread when buying it. Tomatoes, onions and…
— Yehanoha
For Kavarma in Altındağ, Meşhur Kavurmacı leads with 1 review and an average score of 8.0/10. So far it is the only place in Altındağ with a Kavarma review; you will find it in Altındağ/Ankara.
Kavurma bread is the most famous dish in this shop, I recommend that you do not put oil in this bread when buying it. Tomatoes, onions and roasted peppers can be added. There may be a line at the shop at noon. I recommend it.
Translated from Turkish
Read the full reviewPork or chicken cut small, browned in lard and then stewed slowly in its own juices with onion, peppers, tomato and mushrooms until the sauce has cooked down to a thick, glossy coating: kavarma is the Bulgarian stew that arrives in an individual clay pot, often with an egg cracked on top and set in the oven in the…
Read the full story of Kavarma

