Kuzu şiş

Kuzu şiş is a traditional type of kebab. This meat dish is made with chunks of lamb meat, mushrooms, green peppers, shallots, cherry tomatoes, and eggplants. The meat is usually marinated in a mixture of yogurt, olive oil, garlic, cumin, Turkish pepper paste, and black pepper. It's then placed on skewers, with diferent vegetables between each piece of meat. The skewers are then placed on the grill until done. Kuzu şiş is traditionally served hot off the grill.