Skip to content

Where to eat the best Bao Bun in Balâ?

1 review1 place
7.08
Ayone Çiftliği
Bao Bun at Ayone Çiftliği

#1 for this dish in Balâ

Ayone Çiftliği

Bala/Ankara · KALEBOĞAZI MEVKİİ NO 59-60 Beynam, Beynam, 06720 Bala/Ankara, Türkiye

7.081 review

The bao bun part was quite soft and enjoyable to eat. I think the amount of pork bacon in it was a little bit less than its price. If I… — Yehanoha

For Bao Bun in Balâ, Ayone Çiftliği leads with 1 review and an average score of 7.1/10. So far it is the only place in Balâ with a Bao Bun review; you will find it in Bala/Ankara.

What do critics say about Bao Bun in Balâ?

ÖA

Ayone Çiftliği · 16 June 2025

7.08
The bao bun part was quite soft and enjoyable to eat. I think the amount of pork bacon in it was a little bit less than its price. If I had known it would be so little, I would not have ordered it. The egg was cooked nicely, cheddar was used as the cheese sauce, I think it could have been more creative.

Translated from Turkish

Read the full review

What else is good at Ayone Çiftliği?

Where to find Bao Bun beyond Balâ?

  • Ankara

What else should you eat in Balâ?

What is Bao Bun?

Bao Buns, also known as 'gua bao', are pillowy, steamed buns originating from Fujianese cuisine but popularized worldwide through Taiwanese street food. These soft, fluffy white buns are folded over typically savory fillings.

Read the full story of Bao Bun

Frequently asked questions

Where can I eat the best Bao Bun in Balâ?
Ayone Çiftliği (KALEBOĞAZI MEVKİİ NO 59-60 Beynam, Beynam, 06720 Bala/Ankara, Türkiye) has the highest-rated Bao Bun in Balâ: 7.1/10 from 1 review.
What else is worth ordering at Ayone Çiftliği?
Besides Bao Bun, critics have rated Kahvaltı (7.2/10) and Bagel Toast (6.8/10) at Ayone Çiftliği.
When was Bao Bun in Balâ last reviewed?
The most recent Bao Bun review was posted on 16 June 2025.

Keep exploring

Share your taste!

Share your taste!

Share your food map!

Share your food map!

Earn rewards!

Earn rewards!

Discover new culinary experiences

— You've reached the end of this content —